97 pts James Suckling. Flavors of black cherry, ripe plum, and fig compote is joined by notes of medium roast coee and crème brûlée. .
See those other items from Red Wine.
Flavors of plum, dried cherry, blackberry fruit, leather and black tea supported by rich silky tannins and integrated acidity.
Remarkably rich and well-made, with earthy anise and black licorice notes, along side currant and blackberry elements.
93 pts James Suckling; 93 pts WS. Notes of dried currants, ripe rose petals, and black tea. Dark cherry flavors are balanced with fresh acidity.